Agrobacterium-Mediated Genetic Transformation: History and Progress

Agrobacterium tumefaciens is a Gram-negative soil phytopathogenic bacterium that causes the crown gall disease of dicotyledonous plants, which is characterized by a tumorous phenotype. It induces the tumor by transferring a segment of its Ti plasmid DNA (transferred DNA, or T-DNA) into the host genome and genetically transforming the host. One century has past after A. tumefaciens was firstly identified as the causal agent of crown gall disease (Smith & Townsend, 1907). However, A. tumefaciens is still central to diverse fields of biological and biotechnological research, ranging from its use in plant genetic engineering to representing a model system for studies of a wide variety of biological processes, including bacterial detection of host signaling chemicals, intercellular transfer of macromolecules, importing of nucleoprotein into plant nuclei, and interbacterial chemical signaling via autoinducer-type quorum sensing (McCullen & Binns, 2006; Newton & Fray, 2004; Pitzschke & Hirt, 2010). Therefore, the molecular mechanism underlying the genetic transformation has been the focus of research for a wide spectrum of biologists, from bacteriologists to molecular biologists to botanists.